Baked Camembert with Biscotti for Christmas Entree!

Ingredients:

• Knights Prune & Pistachio Biscotti
• Milawa Cheese Co. Goat Camembert
• Morella Grove Cranberry Cherry Jam

Method:

• Put your favourite Camembert in the oven at 180C for 15-20 mins.
• Place on a plate, top with Cranberry Cherry Jam and use Biscotti as your cracker.
  
  Sweet, creamy and a little nutty! Come in store and pick out your favourite camembert for this recipe!